Blueberry Banana Gluten-free Muffins

Celiac disease is an autoimmune disorder that affects 1 in 100 people worldwide. People who suffer from this condition can’t eat gluten (found in wheat, barley and rye). Early diagnosis is vital to control the symptoms and a better quality of life. Sadly, most baked goods like cakes, bread, puff pastry, profiteroles, etc. are made…

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